Book a chef online and enjoy
delightful meals   

Local chefs make vegan and vegetarian meals possible. 

Bring incredible culinary experiences home with inChefs


  • $14.95
    Seafood Udon

    An assortment of seafood and vegetables with udon

  • $0
    Firecracker

    Spicy Scallop,Crab, Avocado, Garlic, Scallion Flash fried

  • $4.99
    Chole Batura

    Huge fried fluffy bread served with garbanzo beans curry

  • $7.95
    Beef Chow Fun

    ...

  • $11.95
    Pea Sprout with Dried Scallop Sauce

    ...

  • $1.25
    CHOUX PASTRIES

    ...

  • $0
    CUCUMBER RAITA

    Yogurt, black pepper, cumin, salt, raisins, tulsi.

  • $8.95
    Super Dynamite

    Deep fried spicy yellowtail with tuna, topped with creamy sauce & wasabi tobiko

  • $8.99
    Paneer Tikka Masala

    ...

  • $20
    Wednesday - Healthful chinese meal

    brown rice, steamed vegetables, stir fry mushrooms

  • $15
    CATERING

    I OFFER DROP-OFF COLD OR HOT CATERING, AS WELL AS FULLY-STAFFED CATERING EVENTS AND PERSONAL CHEF NEEDS AS WELL AS DINNER PARTIES AND CORPORATE NEEDS

  • $0
    Thai salad

    Thai salad drizzled with a a special peanut sauce dressing


Place an instant request

How does inChefs work? 

Join a chef online to cook with friends.

1. Place your request

Specify your diet preferences and desired cuisine. Provide a budget and location.

2. Get custom packages and quotes

Receive personalized bids that match your request from inChefs! Message inChefs about your request.

3. Choose a quote and pay

Choose a quote and pay with PayPal, Bitcoins or a Credit Card.

Quotes from happy customers

Since we started using Wanteet we have been able to get food for the Meetup from different vendors each time, for only a little bit more money than the pizzas cost, by using the Make a request (yumQuotes) option. Being able to have variety has been a nice benefit for the members of the Meetup group. The process of getting and selecting a quote is simple and straightforward. Meredith
Dario has a very unique energy about his cooking. His passion is infectious. He was so organized and thorough. It was a pleasure to watch. We loved his food and cooking. Eggplant parmigiana and Shrimp was excellent.